First time trying this place! we had heard great reviews and decided to go! we ordered the spring rolls which were fresh! the pork wontons also fresh! and crispy! and the fried sui mae which we didnt love! for the mains we got mongolian beef (which they charged us an extra $6 due to they were giving us picaña - the meat wasnt picaña and was tough! the sauce had no flavor even though we asked for it to extra spicy...same goes for the rice noodles..no flavor..😔..the pollo laqueado was fantastic! as was the arroz chau fa!! the chef is incrediblee! his passion is totally noticed as he explains to you each dish! im glad we tried it!! but we wouldnt go back or call it a go to spot for us!

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