Los Años Locos is a great place to eat. The menu is extensive and the restaurant has main dining rooms along with private rooms that can be requested for private larger gatherings. The main courses include an ample salad bar which I appreciate greatly. As I am a person who looks for local beef, since it is grass fed here in Panama, I look for the filete nacional. Los Años Locos provides an extensive selection to choose from I order the Filete Mark, which is a tenderloin grilled with red peppers, eggplant, fresh mushrooms, and onions. It was cooked great! I particularly appreciate the ample portion size for my money.