The service is excellent, and the place looks like a foodies dream. All the Mediterranean pastries, cold case displays of cakes and tarts, gelato, savory filo filled "puffs", and breads look fantastic. I bought two cheese cake wedges (Caramel/Chocolate and cherry) and a lemon tart, spinach and feta puff, Spinokopita Wedge, and a feta only puff, along with a baguette and a Campesino loaf to take home to sample. The Caramel/Chocolate Cheese cake had really no flavor. The Cherry was good but really not as good as others that I have had. The texture of the lemon tart was not as smooth as expected. The puffs were quite flaky but the insides lacked filling. It was all air. The Spinokopita Wedge was very good. The breads were great. I will go back and try the Mediterranean pastries to see if those really live up to their appearances. But for now, sadly I will think of this place for breads only..